We can’t promise that every sun set will look this great…but the steaks will!
Articles by Drue Spallholz
New York Times — Architecture & Apple Pie
Check out this great article highlighting a few amazing spots to hit in the Laurel Highlands.
Gear Patrol — Top 50 Steakhouses
The Eastwood Inn was just listed in Gear Patrol’s top 50 Steakhouses in the country. Thank you very much, this is a Reader’s Choice listing, a high honor indeed. However, the top 5 were in NYC! I want those voters to come visit Ligonier, I think we belong in the top 3.
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“The Eastwood Inn, Ligonier, PA
Filet Mignon: “What makes this steak so special is the atmosphere. Eastwood Inn was originally a speakeasy in the 1920s, serving booze to some of Pittsburgh’s most elite. The speakeasy feel is still embraced by having to ‘buzz in’ at the front door to enter. The filet mignon cuts are thick, and shipped in fresh from Pittsburgh’s finest meat markets. It’s served with a butter sauce.” — Jake H. (Pittsburgh, PA)” from gearpatrol.com
Ligonier Valley Chamber of Commerce Mixer
We had a fun night hosting chamber members.
Thank you for inviting us into this wonderful community!
Great Article — Good Food Stories
Here is an articles that’s been online for a while.
It’s a nice write up and does well to capture the vibe here.